A family shop, since the 1990s
In his twenties, Stratos opened a corner shop in Anaxos with a single idea: stock what he'd serve at his own table. Three decades on, it's still family-run, still on the same street, still buying from the same suppliers.
People come back summer after summer for the Lesvos honey, the sheep's-milk yoghurt, the PDO Ladotyri and the local olive oil.
There's also wine from the mainland, ouzo and tsipouro from island distilleries, and retsina for the long lunches.
Family owned & run, every day, for more than thirty years.
— Stratos Market, Anaxos




